Q4 2013 Einstein Noah Restaurant Group Inc. Earnings Conference Call
February 27, 2014 @ 5 PM ET
Einstein Noah Restaurant Group is the parent company of three popular American brands. By combining three brands together in one portfolio, we’ve increased efficiency, revenue growth and profitability—making our family of brands stronger than ever.
Einstein Bros.® Bagels
The friendly, neighborhood gathering place for good conversation and great food.
It’s not just about bagels anymore. Increasingly, people are turning to their corner Einstein Bros. for quick, tasty lunches—from innovative salads to hearty soups and creative sandwiches. The 2,220- to 2,500-square-foot cafés seat 40 people in an atmosphere featuring sophisticated fixtures and comfy, casual tables and waiting areas. High-quality food is the standard here, with a diverse menu ranging from gourmet, to-go coffee and specialty coffee drinks to baked goods, salads, made-to-order sandwiches and decadent desserts. There are over 775 Einstein Bros. locations in 39 states including the District of Columbia.
Please visit our website: www.einsteinbros.com.
Noah’s New York Bagels®
Like a Lower East Side deli—only at your pace.
Elaborate tile and wood accents, designed to whimsically imitate an authentic New York deli, decorate a typical 1,400- to 1,800-square-foot (20 tables) Noah’s location. Guests come here with an appetite—especially for classically urban favorites like pastrami, corned beef or roast beef sandwiches piled deli-style high! Once you get your mouth around one, the fresh bread—baked daily—makes it all worthwhile. Like Einstein Bros.®, Noah’s® also serves a strong breakfast crowd with five fresh-brewed premium coffees, café beverages, plus a growing lunch segment with soups, salads and desserts. Noah's stores are located in major markets of California and Oregon.
Please visit our website: www.noahs.com.
The authentic corner bagel bakery.
This is where people come when they want huge bagel selection—and, increasingly, the same variety for lunch. With up to 24 fresh-baked bagel varieties and 9 different cream cheese flavors available daily, Manhattan is an East Coast favorite for those with discriminating tastes. Unique items like bagel sticks and bialys are also available in addition to popular lunch items like fresh sandwiches, salads, soups and, of course, coffee. The 1,500- to 1,800-square-foot restaurants have room for 20 to 40 tables—often used for business meetings or just catching up with neighbors. There are currently over 70 Manhattan Bagel locations nationwide.
Please visit our website: www.manhattanbagel.com.